Specials
Friday February 14th
2/7/25-Seafood Friday.
Seared Halibut topped with sautéed cherry tomatoes in a basil butter garlic sauce served with rice pilaf.
04:00 PM - 10:00 PM
Saturday February 15th
8oz Filet topped with sautéed lobster meat in a butter garlic sauce.
04:00 PM - 10:00 PM
Sunday February 16th
Sunday Feature:
Prime Rib Sunday
14oz ($34.99) or 18oz (39.99) Prime Rib served with Mashed Potatoes & a Side Salad.
12:00 PM - 07:00 PM