Specials

Friday February 14th

2/7/25-Seafood Friday. Seared Halibut topped with sautéed cherry tomatoes in a basil butter garlic sauce served with rice pilaf.
04:00 PM - 10:00 PM

Saturday February 15th

8oz Filet topped with sautéed lobster meat in a butter garlic sauce.
04:00 PM - 10:00 PM

Sunday February 16th

Sunday Feature: Prime Rib Sunday 14oz ($34.99) or 18oz (39.99) Prime Rib served with Mashed Potatoes & a Side Salad.
12:00 PM - 07:00 PM