Specials

Dinner Feature 3/21 Saturdays are for steak and what better way to celebrate than with our 8oz filet topped with blistered cherry tomatoes and fresh basil butter garlic sauce!

Sunday is Family Fun Day! Bring out the family for one free kids meal with the purchase of an adult entree!!

Lunch Feature week of 3/17 Join us for our lunch feature this week! We have our Filet Medallions topped with our diablo sauce and sauteed mushrooms!!

Dinner Feature 3/17 Come Celebrate St. Patrick's day in style with our corned beef plate!!

Dinner Feature for 3/18 Hump day has arrived and it's time to celebrate it in style. We have our 8oz boneless grilled porkchop topped with gorgonzola cheese and demi-glace Don't forget we have live music from 6-9 !

Don't forget to check out our butcher shop, conveniently located in the restaurant. We offer a wide variety of specialty items to choose from in addition to the classic favorites!!

Dinner Feature 3/19 It's time to enjoy one of our signature favorites! 8oz filet modiga topped with a white wine lemon butter sauce and sauteed mushrooms!

For our lunch special this Friday, we are featuring Yuengling beer battered fried haddock served with a side and a side salad!

Dinner Feature 3/20 Come on out and enjoy fish Friday with us! Blackened seabass topped with herb butter!